Ingredients:

• 2 cups of shredded, cooked chicken (~2 boneless, skinless chicken breasts, seasoned to your liking)

• 8 oz cream cheese, softened

• 1/2 cup of Frank’s RedHot sauce

• 1/2 cup of ranch or blue cheese dressing

• 1 cup of grated cheddar cheese (sharp or mild)

• 1/2 cup of grated mozzarella cheese

Instructions:

1. 1. Cook and shred your chicken

   2. In a mixing bowl, combine the shredded chicken, cream cheese, hot sauce, and dressing until mixed well.

   3. Stir in half of the shredded cheddar and mozzarella cheeses.

   4. Put the mixture into a baking dish and spread evenly

   5. Sprinkle the remaining cheeses on top

   6. Bake for 20-25 min in the oven (or until bubbly/heated through)

   7. Serve warm with tortilla chips, celery, carrots, or any dippers of your choice